Zophikira zitsulo zosapanga dzimbiri zakhala chida chapamwamba kwambiri kukhitchini.Miphika iyi ndi yokhazikika komanso yodziwika chifukwa cha kuthekera kwawo kutentha, ndipo imatha kugwiritsidwa ntchito kukwapula chilichonse mukhitchini.Kaya mukungoyamba kumene stovetop, wophika wokhazikika ngati Ryan Gosling, kapena amangokonda kuphika kunyumba, zophikira zitsulo zosapanga dzimbiri ndi ndalama zanzeru pazakudya zanu zamtsogolo.
Ngakhale kuti zophikira zopanda ndodo zakhala zikudziwika kwa zaka zambiri, kupenta pang'ono kwa zokutira zopanda ndodo sikungapeweke, zomwe zikutanthauza kusintha zophika nthawi zonse.Koma samalani bwino suti yachitsulo chosapanga dzimbiri, ikhoza kukhala kwa zaka zambiri.
Tidayika zophikira 28 zosapanga dzimbiri kuti zigwire ntchito m'makhitchini athu oyesedwa ndi anthu ndipo tidapeza zokonda zitatu zomveka bwino, zokhala ndi mawonekedwe osiyanasiyana komanso mtengo wake.
Cuisinart MCP-12N MultiClad Pro Triple Ply 12-Piece inalandira mphoto yathu yapamwamba, koma zokonzekera bajeti ndi zosankha za splurge zimawonekeranso.
Ubwino: Seti iyi ya 12 ndi yolimba, yolimba, yolimba.Imatentha mofanana, ndiyosavuta kuyeretsa, ndipo ili ndi zonse zomwe mukufunikira pogula kamodzi kuti mutenge khitchini yanu.
Zoipa: Chivundikiro chachitsulo chosapanga dzimbiri sichikulolani kuti muwone kuphika mosavuta ngati chivindikiro choyera.
M'mawu a oyesa athu: "Pani iyi ndi chirombo" (m'njira yabwino kwambiri). Ngati mukuyang'ana miphika yazitsulo zosapanga dzimbiri zomwe zimagwira ntchito bwino komanso zimawoneka bwino kukhitchini yanu, izi Seti ya zidutswa 10 ikhoza kukhala imodzi mwazo.Oyesa athu adanena kuti zitsulo zosapanga dzimbiri zosapanga dzimbiri zimamva zamphamvu kwambiri komanso zokhazikika pamayesero aliwonse.
Pamene tinkawotcha scallops mu ziwaya zimenezi, munalibe zomata ndipo nkhwalizo zinali ndi kutumphuka kokongola kwambiri, zofiirira zagolide ndi zofiirira zonse.”[Izi] zinkamveka ngati chiwaya chowotcha,” woyesa wathu anatero atakonza scallops. Pambuyo pa mphindi zisanu. Kuyima pamoto wamoto wamoto, chogwiriracho chimakhala chozizira paliponse kupatula pansi. Tinagwiritsanso ntchito setiyi kuti tipange frittata yabwino kwambiri mu poto yokhala ndi zomata pang'ono kwambiri. mapeto (ngakhale batala pang'ono mwina anakonza izo!).
Mlomo wa poto umathandiza kuti mafuta asatayike, ndipo tinapeza kuti izi ndizosavuta kuyeretsa.Tinatha ndi kusintha pang'ono pambuyo poyesedwa, koma chotsuka pang'ono chinatsuka. pafupifupi zosowa zanu zonse.Tingalimbikitse kwa abwenzi ndikugula tokha.Ngati tikusankha, ndi bwino kukhala ndi chivindikiro choyera, monga galasi lamoto pamaseti ena, kuti awoneke pamene akuphika.
Ubwino: Seti yapamwamba iyi ndi yotsika mtengo ndipo imakhala ndi phindu lowonjezera la chivundikiro cha galasi lamoto.Zizindikiro zoyezera mkati ndizothandizanso.
Kuipa: Titaphika, tinamva kusuntha kwa chogwirira - komanso kutentha kotsalira pang'ono. Mungafunikirenso kuwonjezera poto ina kuti mumalize khitchini yanu.
Ngati ndinu wophika novice, pa bajeti, kapena zonse ziwiri, chophikira ichi chili ndi zonse zomwe mungafune pa stovetop. kwa poto ya msuzi, ndi zizindikiro za hashi zoyezera mkati mwa poto. Osatchula zivundikiro zagalasi zomwe timakonda - ndi njira yabwino yowonera mkati popanda kutsegula chivindikiro. mabuku, ngakhale mungafune kugula owonjezera nonstick poto kukhala bwino zadzaza khitchini.
Seti iyi ilibe kulemera komanso kumverera kolimba kwa wopambana wathu wonse, koma oyesa athu ankakonda kugwiritsa ntchito miphika ndi mapoto ndipo adanena kuti zogwirira ntchito zinali zomasuka kugwira. koma kutentha pafupi pansi.
Pokonzekera scallops yathu, oyesa adapeza kuti palibe zomatira ndipo potoyo idatulutsa chimoto cholimba kwambiri chokhala ndi browning. Frittata idawoneka ngati yofewa komanso yophikidwa mofanana ndikutuluka pang'ono mu poto. chopepuka kwambiri—chochepa kwambiri chomwe tayesera.
Ubwino: Ichi ndi chokwanira, chaukadaulo, chapamwamba kwambiri chokhala ndi zambiri zolingalira.
Zoyipa: Kutsuka zotsukira mbale sikuvomerezeka, koma poganizira momwe setiyi imagwirira ntchito, siwosokoneza.
Iyi ndi njira yabwino ngati mukufuna kuyika ndalama muzomangamanga zapamwamba komanso zolimba. Zophika zanu zonse zimaphimbidwa ndi mapoto ang'onoang'ono mpaka apakatikati, mapoto ang'onoang'ono mpaka apakatikati, mapoto, ndi zophika zam'mbali zazitali (ngakhale tikufuna chachikulu).Otiyesa adawona kuti chogwiriracho "chimamveka bwino komanso chokhutiritsa." "Ndicholemera komanso chimamveka cholimba. Chogwirizira chomwe chili pachivundikirocho chimakwanira bwino m'manja mwanu." Ngakhale timakonda zivundikiro zomveka bwino, timayamikira kuti zivundikiro za setiyi zimakwanira mapoto angapo.
Nkhono zomwe tidakonza sizimamatira ku poto, zimatulutsa pafupifupi browning ndi kutumphuka kwabwino. Chogwirizira sichimawotcha titaphika scallops. Pambuyo pakuyesa kwathu kwa frittata, mazirawo adamamatira pang'ono m'mbali ndi ma rivets. poto, koma zinatuluka mosavuta.Kulankhula mophweka, kuyeretsa kulidi, kosavuta kwenikweni. Mbali yofewa ya siponji inali zonse zomwe tinkafunika kuti tiyeretse pambuyo poyesedwa, zomwe ndi nkhani yabwino kuyambira Wopanga samalangiza chotsukira mbale.Ngakhale panali zosintha zina pambuyo powotcha, chotsuka pang'ono chinapukuta mapoto awa kubwerera ku chikhalidwe chawo choyambirira.
Kwa iwo amene akufunafuna zophikira zachitsulo zosapanga dzimbiri, zolimba, oyesa athu amati “ndi kubetcha kotetezeka kwambiri.” Amapitiriza kunena kuti chipangizochi chimapereka “ngakhale kuphika komanso kuyeretsa kosavuta. Maonekedwe osavuta, ndi 'chosankha choyamba' chodalirika kwa ophika kunyumba kapena akatswiri."
Tikudziwa kuti mtengo nthawi zonse umakhala wofunikira, kotero poyerekeza mitengo yamitengo, ganizirani momwe mumaphikira kunyumba komanso ngati mukufunika kugula zinthu zina kuti mutengere zophikira zanu. zophikira zitsulo zosapanga dzimbiri “zovala zonse”, chopangidwa kuchokera ku aluminiyamu pakati pa zigawo ziwiri za zitsulo zosapanga dzimbiri.” Mapoto awa amapangidwa kuti azigawira kutentha. mofanana, ndipo akatswiri ophika ophika ambiri amasankha zophika zitsulo zosapanga dzimbiri, "adatero. Poon akuwonjezera kuti ngakhale kuti izi zimakhala zodula, mukhoza kuona kugula ngati ndalama: "Zophika zophika zitsulo zosapanga dzimbiri sizikhala zodalirika potengera kutulutsa kwabwino, ndipo muyenera kuwasintha pafupipafupi.”
Ngati simungathe kuyimirira kutsuka miphika ndi mapoto ndi manja, mungafune kuganizira mozama za kusankha zonse zophatikizira zophikira zitsulo zosapanga dzimbiri za D5, popeza wopanga samalimbikitsa zotsukira mbale. mmwamba mu sinki!) Poon akuvomereza kuti: “Zambiri zophikira zitsulo zosapanga dzimbiri zimatha kutsukidwa mu makina ochapira mbale, koma ngati muumirira kusamba m’manja kosaphula m’manja, mudzatha. mwina kuwonjezera moyo wa mapani anu. Sopo ndi siponji.”
Mapaundi kapena apo angapangitse kusiyana kwakukulu pakugwira ntchito kwa mapeni anu ndi zokazinga.Ngati simunazolowere zolemetsa, yembekezerani nthawi yosintha.
Ophika ena amaona kufunika kowonekera pophika; ena amakhutitsidwa kubisa miphika ndi ziwaya zawo, ndikusuzumiramo momwe angafunikire.Mukapenda zomwe mungasankhe, samalani kuti ndi seti ziti zomwe zili ndi zitsulo zosapanga dzimbiri komanso zomwe zili ndi galasi.
Oyesa athu anayesa zonse zokwana 28 zopangira zitsulo zosapanga dzimbiri.Kuphatikiza pa kuyang'ana mapangidwe, kulemera ndi kumva, adathamanga mayesero anayi.Pakuyesa kutentha, thermocouple imayikidwa pamwamba pa mphika panthawi yogwiritsira ntchito kuti awone ngati mphika Muyeso wowotcha, scallops amaphikidwa ndikuwunikiridwa kuti awoneke bulauni ndi kuwotcha. kuchokera pa poto.Potsirizira pake, yesetsani kuyesa madzi oundana kuti muwone ngati poto yotentha idzagwedezeka m'madzi ozizira.Timagwiritsa ntchito chiwerengero cha chiwerengero kuti tiyese chophika chilichonse chophikira kuti chipangidwe, kukhazikika, mphamvu zowotcha ndi kuyeretsa mosavuta.
Tidapanga chisindikizo chovomerezeka cha PEOPLE Tested kuti chikuthandizeni kupeza zinthu zabwino kwambiri pamoyo wanu. Timagwiritsa ntchito njira yathu yapadera kuyesa zinthu m'ma lab atatu m'dziko lonselo ndi netiweki yathu yoyesa kunyumba kuti tidziwe momwe zimagwirira ntchito, kulimba, kusavuta kugwiritsa ntchito, ndi zina.Kutengera zotsatira, timavotera ndikupangira zinthu kuti mupeze zomwe zikugwirizana ndi zosowa zanu.
Koma sitikulekera pamenepo: timawunikanso pafupipafupi magulu omwe tapereka chisindikizo chovomerezeka cha ANTHU Oyesedwa - chifukwa malonda abwino kwambiri lero sangakhale abwino kwambiri mawa.Mwa njira, makampani sadzagula konse. malingaliro athu: mankhwala awo ayenera kupeza, mwachilungamo komanso mopanda tsankho.
Nthawi yotumiza: Jul-18-2022